Call 0151 705 2222 To Book Your table
Old spot pork belly red leg partridge salt baked Call 0151 705 2222 to book your table . December festive prix fixe Three courses £25 Monday to Saturday lunch noon to 3pm Monday to Saturday pre theatre from 5pm for our dinner guests to enjoy aperitifs and cocktails before dining. ... Get Doc
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FUNCTIONS
• One Bill per table BREAKFAST Full Breakfast Menu available everyday except Saturday. EXTRA leg ham, house dip & fruit chutney 19.5 REAL ENGLISH PORK PIE • Private Dining Room with Cellar • Seating for groups from 12 to 28 The River Room • 21st ‘s, ... Content Retrieval
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MEETINGS & CONFERENCES
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Call 0151 705 2222 To Book Your table
Old spot pork belly red leg partridge salt baked beetroot Call 0151 705 2222 to book your table . Festive prix fixe from 1st December to 30th December Three courses £25 Monday to Saturday lunch noon to 3pm from 5pm for our dinner guests to enjoy aperitifs and cocktails before dining. ... Read Full Source
FUNCTIONS
• One Bill per table BREAKFAST Full Breakfast Menu available everyday except Saturday. EXTRA leg ham, house dip & fruit chutney 21.5 REAL ENGLISH PORK PIE • Private Dining Room with Cellar • Seating for groups from 12 to 28 The River Room • 21st’s, ... View Doc
MEZZE
Enjoyable, but eaten together, in good company with good wine and Arak, this is the meaning of true Lebanese dining! Khoubiz el Saage - chargrilled flat bread made in house kibbeh on the table. Kibbeh ^Rass bi slow braised goat leg, Lebanese couscous, chickpeas w confit eschallots and ... View Document
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